Bistro Guillaume has been inspired by France's most popular neighbourhood bistros.
Bistro Guillaume has opened at Crown's riverfront dining precinct. Ideally located between Nobu and Number 8 restaurant and wine bar, the new Bistro Guillaume features an extensive outdoor terrace, a hallmark of the world's best bistros, a zinc-topped bar, a private room and a spacious, welcoming dining area.
Bistro Guillaume has been inspired by France's most popular neighbourhood bistros. Bistro Guillaume features a plat du jour daily and is equally accommodating for solo diners such as hotel guests as it is for families, small groups and couples alike.
The service style is relaxed and guests are encouraged to pour their own wine from the unadorned tables. The bistro's wine list will is a tightly edited selection of only 10 white wines and 10 red wines, all available by the glass or bottle. Out of the 20 wines, half are from France while the other half have been sourced locally from boutique wineries in Victoria.
"Bistro Guillaume is just the sort of place I would like to eat on a regular basis. It's going to be the perfect place for a simple meal or a more elaborate celebration. From noon until late, you can pop in on your own to have a satisfying salad or come late at night for a bowl of French onion soup. I want guests to feel relaxed and welcome and know that they have plenty of options to choose from. We've made the wine list short, so there's more time to enjoy the atmosphere, food and company. The list may be tight, but it features enough selection to hopefully please everyone. Guests will also be glad to know that the cost of a meal at Bistro Guillaume is going to be remarkably reasonable," comments Guillaume Brahimi.
As well as the terrace, indoor dining and private room, guests may also meet at the zinc-topped bar and enjoy a glass of Champagne, a classic cocktail or try one of the bistro's specially created cocktails.
Bistro Guillaume is open daily from midday until late at night.
Bistro Guillaume is proud to announce that we have been awarded a 'highly commended' chef's hat in the 2012 Australian Good Food Guide awards.
Bookings may be made by calling +61 3 9292 4751 or by emailing reservations@bistroguillaume.com.au
To view Bistro Guillaume's lunch special, click here
