Melbourne Food & Wine Festival

Food & Wine Festival

31 March - 9 April 2017
Taste of the Deep South - The Merrywell | Crown Melbourne

Taste of the Deep South

Ari Kolender returns to The Merrywell with his iconic South Carolina home cookin’ and famous fried chicken paired with champagne and craft beer.
5 & 6 April 2017

Crown Melbourne Events MFWF Premium Express Nobu Mobile

Restaurant Express Lunch

Savour the tempting flavours of our restaurant express lunch offerings at Nobu, Bistro Guillaume, Silks or Long Chim.
31 March and 3 - 7 April 2017

Going The Whole Hog - San Antone by Bludso’s BBQ | Crown Melbourne

Going The Whole Hog

Featuring unique smokehouse flavours, Crown invites you to experience smoked meats like no other at San Antone by Bludso’s BBQ.
2 & 9 April 2017

The Thai Experience - Long Chim | Crown Melbourne

The Thai Experience

Chef David Thompson brings his globally recognised and award-winning menu to Long Chim Melbourne.
4 April 2017

High Tea In The Sky - 28 Skybar | Crown Melbourne

High Tea In The Sky

Indulge in the ultimate high tea in the sky at Level 28 Skybar with high tea favourites, modern delights and bubbles.
2 & 9 April 2017

The Sake Experience - Nobu | Crown Melbourne

The Sake Experience

Experience innovative Japanese fusion at Nobu as you join head chef Sean Tan for a divine eight course menu, including matching sake.
5 April 2017

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