Allow Chef Guillaume Brahimi to delight you with a culinary showcase of his signature French Bistronomy as you take a seat alfresco-style on one of Melbourne’s most loved terraces.
Impressive Champagne lists and lemon drop martinis pair perfectly with freshly shucked oysters from decadent seafood platters or returning classics like Guillaume’s niçoise salad with yellowfin tuna.
Afternoons seem to drift into evenings in this light and airy space draped in lush greenery, a place where the finest seasonal ingredients tell the stories of the local farmers who produce them.
PH: +61 3 9292 5777
* Patrons must be 18+ to consume alcohol and not prohibited from the casino or the Crown Entertainment Complex. Images are for illustrative purposes only. Crown practises the responsible service of alcohol. The health and wellbeing of our guests, employees and the wider community is Crown Melbourne’s first priority. All activities and events at Crown are operated in accordance with Crown’s COVID-19 requirements and COVIDSafe Plan. These requirements include mandatory wearing of masks, physical distancing, entry screening and other measures which are subject to change based on government advice. Please click here for current requirements.