Entrust your senses to acclaimed sushi master Ryuichi Yoshii and indulge in a unique dining experience at Koko
's Sushi Bar. Delight in his talent and prowess as he transforms premium Australian ingredients into traditional Japanese flavours.
Three exquisite evenings per month, from September to December.
23, 24 & 31 October
20, 21 & 28 November
11, 12 & 19 December
$195 per person
$245 when paired with Koko’s finest sake and wine
Seats are strictly limited to 5 per evening.
PH: +61 3 9292 5777