Every Sunday | 12 - 3pm
Bubbles and Fish, bottomless brunch the ocean to plate way. Every Sunday dive in with 2 hours of free flowing Champagne, Mimosas, Pimm’s Cups and a two course ocean to plate lunch at $110pp. Supported by Perriet Jouet.
To book, please contact our reservations team on +61 3 9698 8888 or email firstname.lastname@example.org
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