Where Melbourne's Carnivores Come to Play

When it comes to steakhouses in Melbourne, Crown stands as the ultimate destination for carnivores seeking perfection on a plate. Whether you're craving a perfectly marbled ribeye, a buttery tenderloin or a dry-aged masterpiece, our steak restaurants in Melbourne showcase the finest Australian and international beef. 

The art of grilling reaches new heights here, where expert chefs transform premium cuts into unforgettable dining experiences. Pair your steak with extensive wine lists, impeccable service and sophisticated surroundings. From business dinners to romantic evenings, our steak restaurants deliver the excellence meat lovers crave. 

Pull up a chair. Order rare. Relish every bite.

The Finest Cuts of Steak in Southbank Melbourne

At Rockpool Bar & Grill, you can indulge in Australia's most celebrated steak restaurant experience with their legendary grass-fed and grain-fed beef selection. The wood-fired grill imparts unmistakable flavour to every cut, from the signature Cape Grim ribeye to David Blackmore's Pure Blood Wagyu.

Bistro Guillaume presents classic preparations with Continental flair. The steak frites exemplify simplicity done perfectly, while show-stopping cuts like Chateaubriand and Wagyu Cote de Boeuf are designed for sharing.

When the mood calls for laid-back dining, The Pub serves up char-grilled excellence in an atmosphere that doesn't take itself too seriously. 

Many unique steak places in Melbourne, one shared religion: exceptional beef that puts Crown on the map as Melbourne's meat-loving headquarters.

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Individual venue conditions and opening hours apply. Bookings subject to availability. Menu subject to change and availability. Images for illustration purposes only.