The Atlantic at Crown Melbourne
The Atlantic restaurant in Melbourne opened its doors in 2011. Inspired by New York’s famed meat packing district and flurrying fish markets of yesteryear, The Atlantic’s unwavering focus on excellence and seafood sourced by top Australian producers has made it an internationally renowned name today. Harvesting the best of the sea and land for a menu of the highest quality, The Atlantic is a popular destination for private and group dining experiences.