Rockpool’s Long Friday Lunch
Friday 20 August & Friday 27 August
Rockpool Bar and Grill Melbourne | Crown Riverwalk
Rekindle the lost art of the long Friday lunch with Rockpool Bar & Grill
’s High Steaks menu.
Enjoy a Rockpool Martini on arrival, followed by a two-course lunch starting with an entrée of Cos Lettuce Salad with Berry’s Creek Mossvale Blue Cheese, Bacon and Walnuts, then showcasing a David Blackmore Wagyu Eye of Chuck Steak, plus side dishes of potato and cabbage gratin and Rockpool salad.
Served with a glass of 2017 Savaterre Shiraz from Beechworth.
Tickets are essential.